Ingredients
Scale
- 1 ½ cups all-purpose flour
- 1 cup sugar
- ½ cup unsalted butter (cannabis-infused, melted)
- 2 eggs
- 1 teaspoon vanilla extract
- ½ cup grape juice or grape puree
- ½ cup heavy cream
- 1 teaspoon baking powder
- ¼ teaspoon salt
Instructions
- Preheat oven to 350°F (175°C). Grease a cake pan.
- In a mixing bowl, whisk together flour, baking powder, and salt.
- In another bowl, beat sugar, eggs, and vanilla extract until light and fluffy.
- Slowly add melted cannabis butter and mix well.
- Gradually add the dry ingredients, alternating with grape juice and heavy cream.
- Pour batter into the prepared cake pan and bake for 25-30 minutes.
- Let it cool before serving. Enjoy responsibly!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
Nutrition
- Serving Size: 1 slice (approximately 1/8 of the cake)