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Apple Crisp Mini Cheesecakes

Delightful mini cheesecakes combining creamy cheesecake filling with a crunchy apple crisp topping, delivering warmth and flavor perfect for any occasion.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 12 servings
Course: Dessert, Snack
Cuisine: American
Calories: 260
Ingredients Method Notes

Ingredients
  

Crust
  • 1 cup graham cracker crumbs For that classic crust!
  • 1/4 cup sugar Just enough sweetness
  • 1/2 cup butter, melted Use unsalted for better control
Cheesecake Filling
  • 2 cups cream cheese, softened Make it creamy and dreamy
  • 3/4 cup sugar For that brilliant cheesecake flavor
  • 1 teaspoon vanilla extract It makes everything better!
  • 2 large eggs They’ll help bind it all together
Apple Crisp Topping
  • 2 cups apples, peeled and diced Fresh, crunchy apple goodness
  • 1 teaspoon cinnamon Because what’s apple without a hint of spice?
  • 1 cup oats For a wholesome crisp topping
  • 1/2 cup brown sugar It adds that beautiful caramel flavor

Method
 

Preparation
  1. Preheat the oven to 325°F (160°C).
  2. In a bowl, mix together the graham cracker crumbs, 1/4 cup sugar, and melted butter until crumbly.
  3. Press the mixture into the bottom of muffin cups to form a crust.
  4. In another bowl, beat the cream cheese, 3/4 cup sugar, and vanilla until smooth.
  5. Add the eggs one by one, mixing well after each addition until silky.
  6. Pour the cheesecake filling onto the crust in each muffin cup.
  7. In a separate bowl, combine the diced apples, cinnamon, oats, and brown sugar.
  8. Spoon the apple crisp mixture on top of the cheesecake batter.
Baking
  1. Bake for 20-25 minutes until the cheesecakes are set but still a little jiggly in the center.
  2. Let them cool before serving.

Notes

These cheesecakes can be stored in the fridge for up to a week. They freeze beautifully, just wrap them tightly in plastic wrap. Leftover cheesecake can be crumbled over yogurt or made into mini parfaits with berries. Consider adding nuts or raisins to the apple crisp topping for extra texture!