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Dirt Cake

A rich and indulgent chocolate dessert layered with chocolate pudding, fudge, and crushed Oreos, perfect for any occasion.
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 3 hours
Servings: 8 servings
Course: Dessert, Snack
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

For the Cake and Layers
  • 1 box chocolate cake mix Choose your favorite brand.
  • 1 cup hot fudge sauce Adds richness and flavor.
  • 2 cups chocolate pudding Provides creaminess to balance the cake.
  • 1 tub Cool Whip For a fluffy, airy topping.
  • 1 package crushed Oreos Gives the cake its signature 'dirt' look.
  • optional gummy worms For decoration, especially fun for kids.

Method
 

Preparation
  1. Follow the package instructions to prepare and bake the chocolate cake. Allow to cool completely.
  2. In a mixing bowl, combine chocolate pudding and hot fudge sauce.
  3. Once the cake has cooled, crumble it into a serving dish.
  4. Spread half of the pudding mixture over the crumbled cake.
  5. Sprinkle half of the crushed Oreos on top of the pudding.
  6. Repeat the layers with the remaining pudding mixture and crushed Oreos.
  7. Top with Cool Whip to create a smooth surface.
  8. Decorate with gummy worms if desired.
  9. Refrigerate for a few hours before serving.

Notes

You can bake the cake a day in advance. Ensure to use cold milk for the pudding to thicken properly. For a fun twist, swap Oreos for graham crackers or add peanut butter between layers.