Ingredients
Method
Preparation
- Start by roughly chopping the banana and orange quarters, and add them to your blender.
- Pour in the Greek yogurt and your choice of water or milk.
- Turn the blender on and blend the mixture until it reaches a creamy, smooth consistency.
- Taste the smoothie, and if you’d like it a bit sweeter, feel free to add honey or maple syrup.
Storage Tips
- If you want to save the smoothie for later, pour each serving into a food-safe resealable plastic bag or container and freeze.
- About an hour before you need it, take it out, and you’ll have a refreshing treat waiting for you!
Notes
Serve with whole-grain toast, overnight oats, or a fresh fruit salad. Use frozen fruit for a chillier texture. Experiment with spinach or nut butter for added nutrition.
