Ingredients
Method
Preparation
- Put the quick oats and mini chocolate chips in a medium bowl. Stir to combine.
- Add peanut butter and honey to the bowl. Mix until uniform.
- Check the texture; it should hold together when pressed. Adjust with honey or oats if necessary.
- Wet your hands slightly and scoop the mixture with a tablespoon.
- Roll each scoop into a tight ball, aiming for 12 even bites.
- Place the balls on a plate and chill for 15 minutes if you prefer a firmer center.
Notes
Use a cookie scoop for uniform balls. If bites crumble, add more peanut butter or honey. Try mixing in cinnamon or chia seeds.
