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Pineapple Colada Mocktail in a chilled hurricane glass with pineapple wedge

Pineapple Colada Mocktail

A refreshing, tropical, alcohol-free version of the classic Piña Colada, featuring sweet pineapple and creamy coconut flavors.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Drink, Non-Alcoholic
Cuisine: Caribbean, Tropical
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup Frozen pineapple chunks Use fresh ripe pineapples if available.
  • 1/3 cup Coconut cream Chill in the fridge for better blending.
  • 1/2 cup Pineapple juice

Method
 

Preparation
  1. Start by placing the frozen pineapple chunks, coconut cream, and pineapple juice into your blender.
  2. Blend everything together until smooth and creamy—this shouldn’t take more than a minute!
  3. Pour the vibrant mixture into a glass, garnish with a pineapple wedge for that tropical flair, and serve it up immediately.

Notes

Serve with coconut shrimp or a fresh garden salad. Add a hint of lime juice or a splash of orange juice for added flavor. Use creative garnishes like mint or a decorative umbrella.